Clayton Donovan

Wild Kitchen

Soak up the flavours and enjoy watching Clayton cook up a storm.

Be inspired by the acclaimed Clayton Donovan, Australia’s only Aboriginal hatted chef. Soak up the flavours and enjoy watching Clayton cook up a storm, blending traditional Aboriginal flavours with the freshest local produce from right here in the Mid North Coast region. Learn tips from Clayton on how you too can easily use bush food ingredients in your everyday cooking and enjoy some tasty samples.